Health
Nutrition Tips for Gluten-Free Runners

Nutrition Tips for Gluten-Free Runners

Celiac disease is a rare affliction. While it is true that a minuscule percentage of athletes will ever be diagnosed with it, many still decide to proceed with their running program as they practice a gluten-free diet. The reason for this is two-fold.

12 Creative Spins That Give Fries A Delicious Upgrade

12 Creative Spins That Give Fries A Delicious Upgrade

Most people love an order of fries, but how they enjoy those fries does indeed vary. Whether skinny or thick, spicy or curly or covered in truffle salt or a mix of herbs, it's a sure hit at any dinner table. Even the most classic of fun favorites though can be improved upon and some spots around the country are doing exciting things with their fries!

Fake Whiskey: Tips To Avoid Fake Or Misleading Bottles

Fake Whiskey: Tips To Avoid Fake Or Misleading Bottles

The global whiskey industry is booming and, sadly, so is the market for counterfeit bottles. Over the past few years, from China to the US, countless reports of fake bottles have surfaced. And those are the ones we hear about. It's all too easy these days for frauds to create fake bottles. It's often as simple as getting an empty bottle, filling it, and resealing it.

Rye (IMAGE)

A 'bran' new way to preserve healthy food with natural ingredients

A natural antioxidant found in grain bran could preserve food longer and replace synthetic antioxidants currently used by the food industry, according to researchers at Penn State.

Boy wearing a mask

One in 5 kids with food allergies treated in emergency department in past year

Researchers from Ann & Robert H. Lurie Children's Hospital of Chicago and colleagues estimate that nearly 8 percent of U.S. children (about 5.6 million) have food allergies, with nearly 40 percent allergic to more than one food. These findings were based on their latest national food allergy prevalence survey, which assessed over 38,000 children.

Getting Rid of Cancer in Early Stages

Getting Rid of Cancer in Early Stages

Mangos help promote gut health

Study: Mangos help promote gut health

Study: Mangos help promote gut health

Study links sleep loss with nighttime snacking, junk food cravings, obesity, diabetes

Study links sleep loss with nighttime snacking, junk food cravings, obesity, diabetes

Study links sleep loss with nighttime snacking, junk food cravings, obesity, diabetes

Farming crops with rocks to reduce CO2 and improve global food security

Study: Farming crops with rocks to reduce CO2 and improve global food security

Study: Farming crops with rocks to reduce CO2 and improve global food security

Food fraud in China leads to opportunities for EU products

Food fraud in China leads to opportunities for EU products

Food fraud in China leads to opportunities for EU products

Rice becomes less nutritious as CO2 levels rise

Rice becomes less nutritious as CO2 levels rise

Rice becomes less nutritious as CO2 levels rise

British chefs cook up food waste solutions

British chefs cook up food waste solutions

British chefs cook up food waste solutions

Drinking baking soda could be an inexpensive, safe way to combat autoimmune disease

Drinking baking soda could be an inexpensive, safe way to combat autoimmune disease

Drinking baking soda could be an inexpensive, safe way to combat autoimmune disease

1 in 10 Parents Say Their Child Has Gotten Sick from Eating Spoiled or Contaminated Food

One in 10 parents say their child has gotten sick from spoiled or contaminated food

One in 10 parents say their child has gotten sick from spoiled or contaminated food

Presbyterian's Food Pharmacy promotes healthy diet

Presbyterian's Food Pharmacy promotes healthy diet

Presbyterian's Food Pharmacy promotes healthy diet

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Food Biz
Campbell Soup To Sell Danish Snacks Manufacturer To Ferrero Affiliate For $300 Million

Campbell Soup To Sell Danish Snacks Manufacturer To Ferrero Affiliate For $300 Million

Campbell Soup has announced it will sell its Danish baked snacks manufacturer Kelsen Group to CTH Invest, a Belgian holding company affiliated with the Nutella maker Ferrero, for $300 million. The transaction is subject to customary purchase price adjustments, and it is expected to be completed in the first quarter of fiscal 2020.

New Whiskies Well Worth Buying This Summer: Brown Is Beautiful

New Whiskies Well Worth Buying This Summer: Brown Is Beautiful

The newly appointed editor-in-chief of Esquire Magazine, Michael Sebastian, recently told the press that he wants to get away from the idea that the magazine's reader is "a middle-aged white guy who likes brown liquor and brown leather"). Which should send chills down the ad dept's spine working on those Scotch and bourbon accounts!

To Celebrate National Michelada Day On July 12: Everything You Need To Know

To Celebrate National Michelada Day On July 12: Everything You Need To Know

Adding a squeeze of fresh lime and a dash of salt to a lager or pilsner has long been Mexican tradition, and in the 1980s, this practice evolved into the refreshing beer cocktail known as a michelada. The popularity of the drink grew across Mexico and, thanks to the influx of immigrants, it translated well to restaurants and bars across the U.S.

Food Tech
Rosé Wine: Is Oak-Aged Rosé Wine Gilding the Lily?

Rosé Wine: Is Oak-Aged Rosé Wine Gilding the Lily?

Rosé wine is made in almost every region in the world, from many different grape varieties. And rose-colored wine is produced in a sweet, dry, sparkling, and even fortified style. Yet the classic style of dry rosé wine from Provence sets the trend that many other wine-producing regions around the world want to emulate.

Pastry Chef Dominique Ansel Celebrates 15 Years In NYC With A Sweet Tribute To The City

Pastry Chef Dominique Ansel Celebrates 15 Years In NYC With A Sweet Tribute To The City

Dominique Ansel moved from Paris to New York City to work at Daniel Boulud's French flagship Daniel as the executive pastry chef, a position he held for 6 years. Fast forward 15 years later, and Ansel has become a household name after the invention of a certain croissant-donut hybrid, and his namesake bakery has expanded beyond SoHo to include branches around the world.

This Is Where The Piña Colada Was Born

This Is Where The Piña Colada Was Born

As if you ever really need an excuse to order a piña colada, today is National Piña Colada Day, so go ahead and order that creamy, sweet, cocktail-meets-dessert libation that is best served on a sunny, tropical beach somewhere exotic.

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