The Truth about Superfoods and Detoxing

Jun 11, 2019 11:42 AM EDT | By Staff Reporter


The health industry is a booming one. One of the ways you may have been drawn to eat certain things or try certain diets is hearing words like "superfoods" and "detox." But most of the time, these are just fancy words.

Of course, eating a diet rich in leafy greens, whole grains, and lean meats while minimizing treats like cake and candy is good for you. But if you're worried about missing out on potentially amazing, cancer-fighting foods and cleansing routines, don't worry. You're likely not missing out on much.

Let's explore these topics a little further.

What are "superfoods"?

The term "superfood" isn't recognized by the U.S. Food and Drug Administration. This means food doesn't have to meet particular criteria to be deemed "super."

However, this doesn't mean you shouldn't add so-called superfoods to your diet! Many of these products, while not miraculous, are smart to add to your diet. The American Diabetes Association has some good suggestions:

  • You can't really go wrong with dark leafy greens like kale and spinach. These vegetables packed chock-full of nutrients you require.
  • Citrus fruits are rich in fiber, vitamin C, potassium, and folate.
  • Sweet potatoes are a good alternative to regular potatoes. You can even sprinkle some cinnamon on a sweet potato if you're craving something sweet but don't want to reach for the cake.
  • Berries are another food useful for sweetening things up. They're rich in antioxidants, vitamins, and fiber, so add some to your oatmeal and yogurt.

Just be aware that no food is guaranteed to prevent cancer, but eating well definitely doesn't hurt!

What is detoxing?

Detoxing and cleansing are trends based on the belief that our bodies hold on to toxins from the processed foods we eat.

A detox program often involves fasting, only consuming liquids, a very restricted diet, or using certain dietary products. Unfortunately, scientific evidence supporting these detoxing schemes is scant. In fact, some detoxing diets can be outright harmful. For example, consuming too much juice may be harmful to those with kidney disease. An extremely restrictive diet can deprive you of nutrients you need.

Moreover, the FDA has even taken legal action against certain detoxing products because they were inappropriately marketed or contained harmful substances.

In fact, your body already has a fantastic built-in detox system in the form of your kidneys and liver.

Yet, many people still report feeling good after detoxing. This may be because detoxing cuts out processed foods and unnecessary fat and sugar from their diets. But you don't need to detox to reap these benefits. Simply avoid processed food and excess fat and sugar.

If you're considering a detox program, talk to your doctor first to make sure it's safe.

What if I have a legitimate detoxing problem?

Sometimes, however, your kidneys or liver don't work properly.

People with diabetes or high blood pressure, for example, may be at increased risk of developing kidney disease. This means their kidneys aren't detoxifying their bodies as well as they should.

Fortunately, you can help prevent kidney disease by eating a healthy diet! So, the "superfoods" mentioned above can and do come in handy!

There are also ways to manage kidney disease. For example, your doctor may prescribe medications like Lotensin® to control blood pressure, or a diuretic ("water pill") like Bumex® that increases urination. A more affordable way to access these medications is through an online international or Canadian prescription services like RxConnected. Kidney disease treatment can get expensive, so hopefully, this method may ease your stress.

The Takeaway

At the end of the day, you don't have to worry about detoxifying your body because it already has a built-in detoxification system. However, this system may not function perfectly forever, and it's up to you to take care of it! One way to do so may be to include more "superfoods" into your diet. While these foods may not make you immune to detoxification problems, they're healthy for you in general and may contribute to helping protect your natural detoxification system.

© 2018 Food World News. All rights reserved. Do not reproduce without permission.


Get the Most Popular Food Stories in a Weekly Newsletter
Food Biz
Soup Gets Its Time In The Sun With These Summer Spins

Soup Gets Its Time In The Sun With These Summer Spins

Soups are a classic choice for warming up on a cold winter's night. We don't often appreciate its value as summer fare, though. However, there's actually some fantastic soups perfect for the lighter, warmer season.

12 Creative Spins That Give Fries A Delicious Upgrade

12 Creative Spins That Give Fries A Delicious Upgrade

Most people love an order of fries, but how they enjoy those fries does indeed vary. Whether skinny or thick, spicy or curly or covered in truffle salt or a mix of herbs, it's a sure hit at any dinner table. Even the most classic of fun favorites though can be improved upon and some spots around the country are doing exciting things with their fries!

Rosé Wine: Is Oak-Aged Rosé Wine Gilding the Lily?

Rosé Wine: Is Oak-Aged Rosé Wine Gilding the Lily?

Rosé wine is made in almost every region in the world, from many different grape varieties. And rose-colored wine is produced in a sweet, dry, sparkling, and even fortified style. Yet the classic style of dry rosé wine from Provence sets the trend that many other wine-producing regions around the world want to emulate.

Food Tech
Pastry Chef Dominique Ansel Celebrates 15 Years In NYC With A Sweet Tribute To The City

Pastry Chef Dominique Ansel Celebrates 15 Years In NYC With A Sweet Tribute To The City

Dominique Ansel moved from Paris to New York City to work at Daniel Boulud's French flagship Daniel as the executive pastry chef, a position he held for 6 years. Fast forward 15 years later, and Ansel has become a household name after the invention of a certain croissant-donut hybrid, and his namesake bakery has expanded beyond SoHo to include branches around the world.

This Is Where The Piña Colada Was Born

This Is Where The Piña Colada Was Born

As if you ever really need an excuse to order a piña colada, today is National Piña Colada Day, so go ahead and order that creamy, sweet, cocktail-meets-dessert libation that is best served on a sunny, tropical beach somewhere exotic.

Prague Should Be Your Next Foodie Vacation Destination

Prague Should Be Your Next Foodie Vacation Destination

The cold brisk wind whips through the streets on an early spring evening in Prague. As temperatures hover around freezing, only one dish warms the soul this evening. Upon opening the door to Krčma the smell of comfort greets us like warm blanket-braised meat, baking spices, simmering herbs, and fried potatoes.

Real Time Analytics