Here Are 6 Easy to Prepare Gluten-Free Meals That You Need to Try
Whether you are following a gluten-free diet for health reasons or you want to stay in a healthier, less sugar lifestyle, making gluten-free foods is beneficial. You don't have to worry about sacrificing delicious meals into boring ones because you can make your favorite foods in a gluten-free way!
If you're always craving for something delicious and worthwhile, but you're on a strict gluten-free diet, here are some of the achievable and straightforward recipes at home that you can try to make for you and your family! These are very easy to prepare and cook, even when you're only using a slow-cooker.
Roasted Squash with Pork and Kale Salad
When you're following a gluten-free diet, always expect that salads will become your everything. Vegetables are one of the best gluten-free foods that you can get and add to your meal plan. You may also opt to side it with some red meat.
As for this recipe, all you need to do is roast some squash and steak. Finish the plate by putting in kale salad or whatever salad that you prefer to eat. This makes up a delicious dinner meal, and you can even get the nutrients that you need.
Savory Pork with Fresh Garden Salad
If you want to add more savory and flavor to your meat, you may stir fry some pork meat in a pan and add all your favorite spices and herbs. After that, fetch yourself some fresh greens, such as lettuce, and mix it with onions, tomatoes, and vinaigrette dressing. This makes a good lunch meal on any day.
Smoked Lentils and Spinach
This recipe is straightforward and can be done within 10 minutes. Cook your meat or steak on a pan with your preferred spices and herbs. Smoke the spinach and lentils together and mix them in one bowl after. If you want to feel a little hint of a 5-star hotel meal, you may also add a gluten-free yogurt on top.
Fish Sandwiches with Honey-Lime Dressing
This recipe is perfect for an afternoon or midnight snack. All you need is some fish fillet cuts and bread them in cornmeal. Fry and get two slices of your preferred gluten-free bread. You may add some lettuce and other vegetables to your sandwich.
If you love chicken, this recipe is for you. Chicken sesame is easy to do, and you can even leave it to cook using a slow cooker. You may prepare your chicken in a marinade, pop it in your freezer, and cook it the next day using a slow cooker. However, for this recipe, you might need soy sauces and jams. Make sure to get gluten-free ones in the grocery.
Steak Tortillas with Zucchini and Pineapple Salad
If you want to be more creative when making your meal, you can pair your steak with tortillas. Use it as a wrap or eat it with the meat like bread. You can also add a little twist to the meal by making a zucchini and pineapple salad on the side. This recipe is quick to make, and it does not even take half an hour to make.