Study Concludes Sweet Tooth Hard-wired at Birth, Suggesting Some People At A Greater Risk For Obesity
Recent study shows that preference for sweets might be hard-wired since birth. This shows that genetics play an important role in obesity risks.
Those planning to take up tea drinking might as well start with these four healthiest tea varieties.
These 6 food can help address hunger pangs, one of the main reasons why many dieters fail.
A study made a surprising claim that vegetarians are less healthy both physicall and mentally.
A recent Italian study show how coffee may have a protective effect against non-alcoholic fatty liver disease. What's more, coffee may even help reverse the medical condition.
While FDA is initiating legal procedures to ban the use of pig antibiotic carbadox, its maker, Phibro Animal Health Corp vows to vigorously defend the drug in court.
Scientists finally established the link between our brains' nueral pathways and our preference for food high in calories.
The recent World Health Organization announcement paints a grim picture on the current diabetes crisis slowly gripping the planet's population. In some areas, as high as 13.7 percent of the local population already have the disease.
A UK researcher is pushing for a new type of labeling in an effort to combat obesity. Called physical activity calorie equivalents labeling, it will show the number of minutes one needs to do a specific exercise such as walking or running to expend the calories contained in the food item to be labeled.
The omega-3, vitamin-rich Spirulina is now taking an advantage of the city's high-rise buildings and vehicle's CO2 to grow.
"Natural", "Fat-free" and "Organic" are healthy labels right? Not necessarily, according to Thrillist. Read on to find why some of the label you thought were healthy and are willing to pay premium for may actually be just a marketing gimmick.
Monsanto's partnership with Danish firm Novozymes is set to propel biological farming, or the use of microbes instead of chemicals to boost productivity, on a global scale. But is it the answer to the projected food shortage?
If you already feel the need to dip in the greens but aren't sure where to start, this is how you can love healthy foods without forcing yourself.
Findings of a recent study suggest that the lip smacking photographs on food packaging may possibly result in customers eating more than a standard recommended serving.