Beer & Buns to Serve NYC Second Most Expensive Burger For $250
Mar 07, 2014 11:01 AM EST | By Dina Exil
Now that a $10 latte exists, it seems only natural that the cost of basic foods be proportionally amplified--so meet the $250 hamburger.
Like Us on Facebook
The hamburger is a "umami bomb comprised of Kobe beef, foie gras, crispy pancetta, white truffles and caviar." Ketchup and mayonnaise are complimentary.
"The caviar add as a sense of luxury and an added burst of flavors," said Panpinyo, who is known as Chef Nok by his colleagues.
The hamburger is hoping on landing the title of "most expensive burger" in the city.
"We thought about charging $999 for it, but realized no one would buy that," said Abigail Tan, an executive with the hotel company, according to the Daily News. "For $250, someone may buy it and split it up. "
Despite the effort, the Indulgence Burger is not the city's most expensive burger. Serendipity 3 sells Le Burger Extravagant, a hamburger with truffles, caviar, and a gold and a diamond toothpick for $295. A portion of the price is donated to the Bowery Mission, the Daily News reported.
If $250 for the Indulgence hamburger is too much for you, then don't worry. The restaurant also offers several Asian-inspired burgers, in prices ranging from $12 to $17.
Coca-Cola Milk Drink – Last week, Coca-Coca announced at a conference they will be launching Fairlife, which brings some important differences; starting by a doubling cost than regular milk.
$100,000 Found At Burger King – It’s rare to make that sort of finding an even rarer to find a person who will report it and give it back.
USDA Cranberries – The U.S. Department of Agriculture (USDA) agreed to purchase up to $55 million in cranberry products to the Congressional Cranberry Caucus.
Starbucks Wireless Chargers – Starbucks announced that from Tuesday, there would be 200 stores in the San Francisco Bay Area which count with wireless charging spots.
The Lee Memorial Health System has announced that they believe food is very important in the recovery of patients in their hospital so they are really working on making their cafeteria be different and defy the generalization of people that hospital food is not really appetizing.
Grape growers might be using drones in order to explore any potential that technology might bring in order to do agricultural chores such as crop spraying, irrigation and monitoring.