Parmesan Crusted Chicken Picatta
Apr 02, 2012 05:30 PM EDT
1/4 cup flour
1 cup grated Parmigiano-Reggiano
4 skinless, boneless chicken breast halves
1/2 pound angel hair pasta
4 tbsp extra virgin olive oil
1 lemon (for juice)
3 garlic cloves, chopped
1/4 cup capers, drained
1/3 cup white wine
1/3 cup flat leaf parsley leaves, chopped
1/2 cup chicken stock
2 tbsp butter
Salt and freshly ground pepper
Like Us on Facebook
1. Place the flour on a plate. In a medium bowl, beat the eggs.
2. In another plate, place the Parmesan cheese.
3. Coat the chicken in this order: flour -> egg -> cheese. Transfer to a plate.
4. In a large pot, bring salted water to boil. Cook the angel hair pasta to al dente. Drain; reserve a ladleful of water.
5. In a large nonstick skillet, heat 2 tbsp. olive oil over medium heat for 2 pieces of chicken breasts.
6. Cook the chicken, each side for 10 minutes, until golden brown. Transfer to a plate; keep it warm.
7. Add 1 tbsp. olive oil to the skillet. Add garlic and capers. Stir in white wine and parsley. Turn the heat to low; bring to a simmer.
8. Stir the chicken stock -> butter -> lemon juice into the sauce.
9. Spoon a little sauce over the chicken. Add the reserved pasta cooking water.
10. Stir in the pasta and toss to coat and season with salt and pepper.
11. Serve the pasta with the chicken.
A recent Mintel study shows that a quarter of American no longer ordering soft drinks in restaurants compared to a year ago.
A new McDonald's concept outlet has to dining area. Instead, it offers a 'walk up" window to serve customers on foot. Food from this particular McDonald's store are all ordered to go.
Raintree Nursery has launched pineberries (or pineapple flavored strawberries) and bubblegum flavored strawberries in Australia, which are absolutely "fabulous".
A new app wants you to find your perfect match solely based on burrito preferences.
Feeling responsible for the planet, Pellegrini decided to make an app that could prevent leftover foods in eateries from making a trip to the landfill.
Cosmic mythologist and medical astrologist Laura Magdalene Eisenhower, posited that our diet as humans play an important role in attracting alien life into Earth.