Parmesan Crusted Chicken Picatta

Apr 02, 2012 05:30 PM EDT

  • print
Parmesan Crusted Chicken Picatta
Parmesan Crusted Chicken Picatta (Photo : Flickr / alanagkelly)

Ingredients
1/4 cup flour
2 eggs
1 cup grated Parmigiano-Reggiano
4 skinless, boneless chicken breast halves
1/2 pound angel hair pasta
4 tbsp extra virgin olive oil
1 lemon (for juice)
3 garlic cloves, chopped
1/4 cup capers, drained
1/3 cup white wine
1/3 cup flat leaf parsley leaves, chopped
1/2 cup chicken stock
2 tbsp butter
Salt and freshly ground pepper

Directions
1. Place the flour on a plate. In a medium bowl, beat the eggs.
2. In another plate, place the Parmesan cheese.
3. Coat the chicken in this order: flour -> egg -> cheese. Transfer to a plate.
4. In a large pot, bring salted water to boil. Cook the angel hair pasta to al dente. Drain; reserve a ladleful of water.
5. In a large nonstick skillet, heat 2 tbsp. olive oil over medium heat for 2 pieces of chicken breasts.
6. Cook the chicken, each side for 10 minutes, until golden brown. Transfer to a plate; keep it warm.
7. Add 1 tbsp. olive oil to the skillet. Add garlic and capers. Stir in white wine and parsley. Turn the heat to low; bring to a simmer.
8. Stir the chicken stock -> butter -> lemon juice into the sauce.
9. Spoon a little sauce over the chicken. Add the reserved pasta cooking water.
10. Stir in the pasta and toss to coat and season with salt and pepper.
11. Serve the pasta with the chicken.

Like Us on Facebook

© 2014 Food World News. All rights reserved. Do not reproduce without permission.
Get the Most Popular Food Stories in a Weekly Newsletter
TrendingOn The Web
Food Biz
WE Shorts - Nesquik Girl Scouts Thin Mints & Caramel Coconut

Drink Girl Scout Cookies? That’s Right! Nestle Teams Up With Girl Scouts For New Delicious Beverages!

Just as you read: you can now drink Girl Scout cookies! The Little Brownie Bakers (LBB) have teamed up with Nestle’s Nesquik for a new variety of drinks of Girl Scout cookies’ most famous flavors: Thin Mint and Caramel Coconut, available for a limited time for Cookie Monster types across America!

Paul Qui

Top Chef's Sensational Paul Qui Crowned Esquire's Chef of the Year

Paul Qui is definitely living the American dream. The Phillipines born chef based in Austin Texas was last night crowned Chef of the Year by Esquire magazine. The former Top Chef contestant and winner was lauded for his creative approach to cooking and his leadership skills in the kitchen.

US food Homepage

Sysco In Talks With FTC To Save US Foods Deal

Food distributor Sysco Corp's executives are in talks with the U.S. Federal Trade Commission to salvage the company's attempt to buy its smaller rival US Foods Inc, the New York Post reported.

Food Tech
Lactose intolerance is a digestive disorder affecting 40 million Americans.

Lactose Intolerance: Know How to Manage Symptoms Before Digestive Disorder Hits You

Lactose Intolerance is the inability of a person to digest lactose, the sugar found in milk and other dairy products. The digestive disorder happens due to lack of lactase, the enzyme that breaks down lactose.

Baked doughnuts  are the best way to eat doughnuts-you slash tons of calories and fats.

Baked Doughnuts: Best Way to Eat Healthy Doughnuts

Baked doughnuts are the best way to eat doughnuts, not fried. This way of preparing doughnuts satisfies your cravings, yet takes out the guilt-feeling of eating the usual fried doughnuts. It is quick and easy recipe as you can bake it in as fast 30 minutes.

A new study by Louisiana State University researchers suggests that drinking two glasses of Tart Cherry Juice daily can help increase your sleeping time by about 90 minutes at night.

Improve your Sleep and Get Rid of Insomia with Tart Cherry Juice

Do you struggle to sleep for hours or do you wake up in the middle of the night and ends up wide awake until it's already time for you to get up?

Real Time Analytics