Food Tech News : page 23 | Food World News

'Healthy Eating Habits for Kids

It's not always easy to encourage your children to eat a balanced diet. Healthy eating habits and modeling these behaviors in yourself is what you teach them that determines their feelings about food. If you show them that you love vegetables and consider them delicious, that's how they will feel about vegetables.

'Simple Steps to Adopting a Mediterranean Diet

The Mediterranean diet is a modern nutritional recommendation originally inspired by the traditional dietary patterns of Greece, Southern Italy, and Spain. The principal aspects of this diet include proportionally high consumption of olive oil, legumes, unrefined cereals, fruits, and vegetables, moderate to high consumption of fish, moderate consumption of dairy products (mostly as cheese and yogurt), moderate wine consumption, and low consumption of non-fish meat and non-fish meat products.

'Growing Food in the Desert is Possible: Port Augusta Farm Has a Way to Do It.

.Sundrop Farms, a privately owned enterprise, uses existing technology to grow tomatoes in the desert. Powered by solar panels, the company uses sunlight and seawater to heat and cool plants all year-round.

'Doctor Warns about too much Use of Antibiotics

A lot of people now are using antibiotic as an ordinary medicine. The rapid use of antibiotic can lead to an increasing resistant of bacteria to certain drugs and can be superbugs. "Superbugs" is a term used to define strains of bacteria that are fully resistant to some of the major antibiotics that are commonly used to kill bacteria.

'The Selfie Diet: Is It Beneficial or Not?

These days, people eat more for gratification and not to be healthy.

'Pasta: Not a source of Empty Carbs

Pasta is a staple food of traditional Italian cuisine, with the first reference dating to 1154 in Sicily. Pasta is a noodle made from an unleavened dough of a durum wheat flour mixed with water or eggs and formed into sheets or various shapes, then cooked by boiling or baking. It can also be made with flour from other cereals or grains. Pastas has two broad categories, dried (pasta secca) and fresh (pasta fresca). Pasta is a low fat, low sodium, low glycemic, complex carbohydrate and a good source of thiamine, folic acid, iron, riboflavin and niacin.

'"Frankenfish": The First FDA-approved Genetically Modified Salmon Is Safe to Eat

The US Food and Drug Administration has finally approved AquAdvantage Salmon as the first genetically modified food from animals. FDA also declared that this first genetically modified salmon is safe to eat.

'Pasta: Not a source of Empty Carbs

Pasta is a staple food of traditional Italian cuisine, with the first reference dating to 1154 in Sicily. Pasta is a noodle made from an unleavened dough of a durum wheat flour mixed with water or eggs and formed into sheets or various shapes, then cooked by boiling or baking. It can also be made with flour from other cereals or grains. Pastas has two broad categories, dried (pasta secca) and fresh (pasta fresca). Pasta is a low fat, low sodium, low glycemic, complex carbohydrate and a good source of thiamine, folic acid, iron, riboflavin and niacin.

'Experts say, Multisensorial eating is Explorative, Not Manipulative

Multisensory integration, also known as multimodal integration, is the study of how information from the different sensory modalities, such as sight, sound, touch, smell, self-motion and taste, may be integrated by the nervous system. A coherent representation of objects combining modalities enables us to have meaningful perceptual experiences. Indeed, multisensory integration is central to adaptive behavior because it allows us to perceive a world of coherent perceptual entities. Multisensory integration also deals with how different sensory modalities interact with one another and alter each other's processing.

'Food Businesses New Menu Compliance May Bring Higher Costs

The registration and inspection of food businesses will change from March. This situation will happen in the Tasman District. Small businesses in the area fear the future of their establishment when the new Food Act becomes effective in March.

'Organic Food: Why They're Popular and Why You Should Get Into the "Bandwagon" As Well

Switching to organic for food makes sense if all-organic shopping isn't possible especially for those food that are most affected by chemicals, and sticking with standard versions of the least affected.

'Cindy Crawford's Boiled Egg Breakfast, 'Cindy's Essentials', Kaia Gerber Mom's 'Becoming Cindy Crawford' and Taylor Swift's 'Bad Blood' MTV Moonman

An advocate of healthy eating, Cindy Crawford says: "The more you eat healthy, the more you want to do it because you feel better."

'Disease Control Update: 838 Salmonella Cases in 38 States Linked to Imported Cucumbers, CDC Warns

As of November 18, 2015, 838 people from 38 states have reportedly been infected by Salmonella.

'Right Cup Will Trick Your Brain Into Thinking That Your Water is Flavored [VIDEO]

The Right Cup is the world’s first aromatic fruit-flavored cup designed to get people take pleasure in drinking more water. Just pour water on the cup and enjoy these different flavors: Mixed Berry, Lemon-Lime, Apple and Orange yet the company assures to add more variation in the future.