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Safety

‘Sara Lee’ Introduces ‘New Frozen Gourmet Dessert’

Brand owner McCain Foods Australia will be supporting the launch with an extensive four-month long advertising campaign.

By Jaja Agpalo

Farm-To-School Program Is Giving US Students Healthier Meals

The United States' Department of Agriculture's farm-to-school program is having positive effects on the nation's cafeterias.
'Mintel' Reveals 'Top Global Food And Drink Trends For 2016'

Trends will continually play out differently across the globe based upon a diversity of factors which include cultural norms, societal needs and regional availability.
Trick or Treat: Marijuana Edibles Could Create a Multibillion Dollar Market

Marijuana edibles is slowly making its way into the food industry. The ArcView Group which is a team dedicated to analyse the market on marijuana industry is making a claim that producing marijuana edibles can create a multibillion dollar market.
McDonald's Stock Hits Record High After Strong Q3 Earnings Report

The fast-food giant just unveiled a better than expected third quarter earnings report which has prompted a surge in stock price.
Kids Need More Fruits and Vegetables, Not False Food Risks

A study published in the Journal of Exposure Science and Environemt Epidemiology published last September reports that schools are exposing kids to potentially dangerous levels of toxic chemicals from food packaging. This is the effect of the school's efforts to streamline food preparation at the same time meet federal nutrition and keeping costs low.
Phantom Aroma: Manipulating Taste of Food With Perceived Aromas

Scientists and food companies are now experimenting with "phantom aromas" to trigger the brain to produce taste using smell tricks. This lets you taste a flavour that doesn't exist.
'ACCC' Defends 'Food And Grocery Code'

An ACCC representative said that he was happy with the AFGC's approach to the Code despite the fact that it is unfortunate some retailers have not got off to a great start in implementing the Grocery Code of Conduct.
New Lay's Chip Flavor is Worth a Million Dollar!

Now on its third season, Lay's Do Us A Flavor recently concluded their search for the most out of this world chip flavor to hit the supermarket stands.America has spoken, and the long wait is over. The winning flavor for this year is...
Studies Show that Alcohol Advertising Influence Choice of Underage Drinkers

According to a Report Alcohol Advertising Influence Underage Drinking Every person remembers the first time they tried an alcoholic drink as an adult. However, most people wouldn't remember probably what beverage that was.
McDonald's Tries to Adapt to Changing Tastes of Customers, Experimenting On Monster Drinks In Its 20 Stores

McDonald's has just announced that they are currently testing Monster drinks in 20 of its 14,000 restaurants in the United States.
Bulgaria To Propose Junk Food Tax

Bulgaria is looking like it is on to something good for its people now that it is raising its tax on junk food from 3 to 80 percent as per the country's health and sports ministers' announcement.
Museum of Food and Drink First Exhibit: Chemicals Make Your Food Tasty and Unhealthy

The Museum of Food and Drinks has recently opened its first show in its new space in Brooklyn. Entitled as, "Flavor: Making It and Faking It," the exhibit does not waste time and tells everyone upfront what it wants to convey.
Wendy’s Facebook: Fast Food Chain Totally Into Ads Format, Going Snapchat All Over Facebook! [VIDEO]

Over the past few months, Facebook has been shifting towards making the feed look more lively, changing the way everyone posts on the social media site after introducing working GIFs without having to click beyond - and Wendy's Facebook is certainly taking advantage of the new way to do things!
Dementia Risk Reduced by Teetotalism

Even when staying within acceptable limits of alcohol consumption, the risk of Alzheimer's disease may still increase.