Real-Time Digital Labels Could Help Cut Food Waste and Maintain Food Safety
Europe's food waste weighs in at 89 million tons. What does the world's food waste look like?
2020’s Food Safety Virtual Summit to Discuss Effects of Coronavirus in Food Industry
The event will also feature leading subject matter experts, innovative products and services from multiple companies, and in-depth learning about the food industry.
Can Frozen Food Packaging Keep Coronavirus Alive?
Upon doing contact tracing following a recent outbreak in Qingdao, China, the Chinese Center for Disease Control and Prevention (CDC) found live Coronavirus on the outer packaging of frozen food.
6 Food Storage Tips That Will Make Your Life Much Easier
Keep your foods fresh and store them easily with these six storage tips!
10 Brilliant Kitchen Hacks You Must Try at Home
Make cooking easier with these ten handy and brilliant kitchen hacks!
FDA Warns Manufacturers for 'Significant Deviations' on Food Safety Rules
The U.S. Food and Drug Administration (FDA) recently issued warning letters to a diverse group of food manufacturers for reported violations of and diversions from the existing food safety rules. As many as seven food manufacturers have received such letters from the federal regulatory body.
Which is Safer: Rare or Medium Rare?
We thought tipping was the most questioned issue in restaurants, until we found medium-rare meat. Based on the USDA and culinary professionals, here's a guideline to cooking your steak!
Colorado To Hike Restaurant Inspection Fees In Exchange For Higher Grades, Uniform Checks
In the absence of inspection fee hikes on a regular basis to catch up with escalating costs, most restaurants usually don't get inspected frequently or properly. However, this is soon going to change for restaurants in Colorado, when inspections will henceforth be frequent and uniform.
Gerber Recalls Batch Of Organic Products Due To Spoilage
In a public statement released by the FBA or the US Food and Drugs Administration, Gerber announced the recall of some of their organic food products on March 24.
Inspections Underway For Food Service Industry
The U.S. Food and Drug Administration’s ultimate goal to be achieved by a food establishment inspection is to prevent foodborne diseases. Hence, inspections from state to state are underway to all food service operations.
Most FDA-Registered Food Facilities Move Out of US
Registrar Corporation, a company that assists businesses with compliance with U.S. Food and Drug Administration (U.S. FDA) regulations recently revealed under a Freedom of Information Act (FOIA) request showing that of the 207,655 food facilities registered in Jan. 1, 2016, more than half or 120,822 food facilities are moving out of the United States.
Multimillion Dollar Campaign Kill Washington’s GMO Labeling Initiative
We know that a multi-million dollar campaign killed Washington’s GMO Labeling Initiative 522. What are these giant food companies that greatly contributed to the campaign of killing GMO labeling? Washington Superior Court Judge Anne Hirsch from the Thurston County Superior Court made a ruling that the food industry group Grocery Manufacturer’s Association, violated the state’s campaign finance disclosure laws when it tried to hide the identities of the corporate funders.
Recycling Your Fridge Pizza Into a Brand New Dish
From time to time, we just love pizza! It’s a fastfood that gives you a no-brainer decision when you’re too lazy to choose what food to eat. Here are some helpful recipes on how to recycle your cold pizza into hot, brand new dish:
Supermarket Sells Expired Food... and People Love It!
A supermarket in Denmark is actually selling expired food...and people are loving the idea!
