Mar 21, 2016 06:59 AM EDT
5 Errors To Avoid When Using A Food Processor

Keeping it in the best working order and utilizing it the way it was planned to be used guarantees that your food processor will have a long way. You can utilize it to help you make everything from hummus to pasta dough. Here are things to look out for.

Forgetting the pulse button

The pulse button has its purpose. It gets the ingredients inside the food processor moving and includes everything equally before preparing for a steady measure of time. The pulse button results in chopping; hold it down and whatever you're handling transforms into a purée.

Using it instead of a blender

A food processor can do lots of things a blender can do, yet it can't do everything. The dish of the food processor has a fill line and if fluids go beyond that, you risk it spilling out the sides or the top.

Including ingredients that are too large

Food processor needs a little help despite the fact that it is effective, so cut that pepper or onion up into a few equal-sized pieces before tossing it in. The same thing applies in case you're making breadcrumbs: Tear the bread up into pieces before throwing it in.

Running the machine too long

A component in break times to permit the machine to chill off in case you're setting up a recipe that requires a lot of processing. Nut spreads and some mixture made in the processor will start to degrade if the machine's engine starts to overheat.

Placing the parts in the wrong place in you dishwasher

While the dish, blade and lid are generally dishwashers, they are intended to be washed in the top rack of the dishwasher. Since the heat of a dishwasher originates from the base, the base rack can be excessively hot for the parts and can conceivably wear them out.

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