salmonella

Red Onions Are Rumored to Be the Cause of Salmonella Outbreak in Canada
Salmonella outbreak increases in the US
CDC investigates the salmonella outbreak in the US. Salmonella confirmed cases are increasing in the United States. Amidst the global pandemic that is happening, this outbreak can be the country's second wave. New Stanford University Center Targets Salmonella With $10M Grant
A new center in the Stanford University has recently received a $10 million grant to use against Salmonella, the bacteria that causes more than 100 million infections annually. Hawaiian Macadamia Nut Scare: Is it Over?
The salmonella-infected Hawaiian macadamia nuts scare has been occupying the news for some time now. According to John Cross, president of the Hawaii Macadamia Nut Association, the incident could adversely affect the annual 50 million pounds macadamia nuts produced from the island. These factors must be considered before forming any opinion on the safety of Hawaiian macadamia products: Pistachios Recalled Due to Possible Salmonella Risk
According to the FDA, the recall was announced after a routine testing revealed the presence of Salmonella in a one-pound bag of raw pistachio kernels bought online. This Food Poisoning Expert Doesn't Eat These 6 Foods: Shouldn't You Too?
If the recent cases of food poisoning made you paranoid about the cleanliness of the food you are having and made you scared for your overall tummy health, try to consider the tips of a food poisoning expert-especially the food he will never ever eat for precaution. Mexican Cucumbers: Source Of Salmonella Poon Epidemic
The Salmonella Poona epidemic was first reported back in September last year. Now, it has been found that the epidemic was caused by Mexican cucumbers and has reportedly caused 52 deaths in 16 states, according to Centers for Disease Control and Prevention in Atlanta, as reported in Food Safety News. Trader Joe's Recall: Raw Cashew Pieces 'Possibly' Contaminated with Salmonella
Trader Joe announces recall over cashew nuts distributed in over 30 states. The said product is possibly contaminated with salmonella. Facts You Probably Didn't Know About One of America's Most-Loved Food – Eggs!
Americans love their eggs. Dubbed as the "perfect whole food", eggs are a great source of protein, fats, and vitamins. But as much as you love your eggs for all they're worth, there is a number of surprising things you are yet to find out about this staple breakfast food. Free Burrito: Chipotle to Offer Food on the House in Hopes of Regaining New Customers
In hopes of regaining new customers, Chipotle is offering free burritos. Dates for the said giveaway are yet to be announced. Cookies Can Harbor Harmful Bacteria For Months
Harmful bacteria can survive in your favorite cookies for as long as six months, according to researcher. Fig & Olive Salmonella Outbreak: Possible Source from Items Not Made Fresh
In a recent salmonella outbreak from the Fig & Olive Restaurants in Washington earlier this fall reveals that the high end food chain is heavily dependent on pre-made and pre-cooked frozen from a supplier in New York. Hepatitis A Vaccinations Cost $100,000 After New York McDonald’s Exposure
About 3,000 people have received Hepatits A vaccine after New York McDonald's scare. The total cost of the case led to $100,000. Tips for Safety When Preparing the Thanksgiving Turkey, What is the Secret to a Moist and Juicy Roast
With turkey season officially in session and most households serving Thanksgiving turkey, here are a few tips and safety reminders to ensure maximum enjoyment. Disease Control Update: 838 Salmonella Cases in 38 States Linked to Imported Cucumbers, CDC Warns
As of November 18, 2015, 838 people from 38 states have reportedly been infected by Salmonella. As of November 18, 2015, 838 people from 38 states have reportedly been infected by Salmonella.
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