Taco Bell + Tajin = A Flavor Fiesta

(Photo : Taco Bell via PR Newswire) Taco Bell and Tajín unveil new limited menu items that fuse the perfect blend of Taco Bell’s classic flavors and Tajín's unique chili lime seasoning in with the Tajín Crunchy Taco, Tajín Twists, and the Tajín Strawberry Freeze.

If you're a fan of Taco Bell's gimmicky limited-time offers and partner collabs, it's time to rejoice! The nation's fourth-largest fast-food chain has announced three new limited menu items in collaboration with Tajín - a well-known Mexican chile and lime seasoning blend that is the equivalent of Frank's Red Hot for my husband - he puts that ish on everything. 

With the new partnership, the brand promised an "all-new menu that is packed full of tangy and spicy flavor." The items - Tajín Crunchy Taco, Tajín Twists, and Tajín Strawberry Freeze - are already swiftly gaining coverage on social media.

Where to Get Taco Bell's New Tajín Menu

The catch? If you're anywhere but Irivne, you'll have to wait to experience this magical menu, as TB is only testing the items through March 6 (or until supplies last) at its location at 2222 Barranca Pkwy. 

If you're in the Irvine vicinity, treat yo' self to the:

  • Tajín Crunchy Taco: A play on the classic crunchy taco, the shell is seasoned with a special Tajín Clasico blend, then filled with seasoned beef, creamy ranch sauce, crisp lettuce, melty cheddar cheese, and a refreshing mango salsa.

  • Tajín Twists: Puffed corn twists are sprinkled with Tajín seasoning. 

  • Tajín Strawberry Freeze: This wild strawberry-flavored freeze is also packed with real mango pieces and drizzled with a sweet and tangy Tajín chamoy sauce.

Each menu item comes with a side packet of Tajín seasoning to up the flavor quotient even further. ️

Will You Try Taco Bell's Newest Collab?

Gotta say, even if I was in Irvine, I'm not sure I'd be rushing to The Bell to dive face first into something I can make at home - except for the Strawberry Freeze, of course. I've been bested by Taco Bell's gimmicky marketing ploys far too many times before (BLT Soft Taco, anyone?) and have learned my lesson. I prefer to stick to the basics. But if they ever bring back the Double Decker Taco, Enchirito, or Mexi Melt, this girl will definitely be making a run for the border.

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