Food & Health News

Rhubarb Cream Pie: A Springtime Sensation

Bright and vibrant color of rhubarb tells the coming of spring season. Now is the perfect time to prepare the table with fresh Rhubarb. This unique and delicious rhubarb-only pie recipe is from an early edition of the Better Homes and Gardens Cookbook.
By Staff Reporter

  • Pepe, the first food truck by José Andrés, hits the DC street

    Washington D.C kitchen superstar José Andrés hits the street with a new mobile eatery called Pepe.

  • Oprah Winfrey's Love Sandwich: O Magazine's First Food Issue

    Oprah will debut the first-ever food issue of O with her own home recipes. Oprah will debut the first-ever food issue of O with her own home recipes. The cover shot of O magazine's April issue features her partner of over 25 years, Stedman Graham, who gushes about the cooking skills of Oprah.

  • Starbucks to Sell Its Own Single-Cup Machine

    Starbucks Corp said it will launch its own single-cup coffee and espresso drink machine later this year, putting it in direct competition with partner Green Mountain Coffee Roasters Inc, seller of the popular Keurig home brewers.

  • McDonald's shuffles US menu in value makeover

    McDonald's Corp restaurants in the United States will be tweaking and expanding their promoted value-priced items later this month as many diners remain strapped for cash and the world's biggest hamburger chain works to increase its lead over rivals.

  • Asparagus Risotto

    Now it's officially spring. Asparagus, a harbinger of the spring, can be found in the market only at 1 or 2 dollars. Asparagus is also famous for its anti-Inflammatory and anti-oxidant benefits. How about cooking tonight this fresh and beneficial seasonal vegetable in Italian style? Here is a classic asparagus risotto recipe.

  • Asparagus Onion Bacon Tart

    This is a quick midweek supper menu. Plus if you have leftover for the next morning, it can be a good breakfast, too.

  • Fresh Rhubarb Pie

    Early spring is the season for fresh rhubarb. Enjoy the sweet taste of the spring. Ingredients Filling 4 cups rhubarb, chopped 1 1/4 cup white sugar 6 tbsp all-purpose flour 1 tbsp butter Pie Crust 3/4 cup shortening 2 cups pastry flour 1/2 tsp salt 1/4 cup cold water Directions Pie Crust 1.

  • How To Make Caesar Salad

    Caesar salad is all-time favorite salad. It is named after Caesar Cardini, a Mexican chef working in Tijuana in the 1920s.

  • Steamed Chinese Dumpling Recipe

    Place cabbage leaves on the rack of a steamer. Ingredients 40 round won ton skins 1/3 cabbage 1 pound lean ground pork 3 tbsp green onions, minced 1 garlic clove, minced 1 tsp ginger, minced 5 mushrooms, minced 3 tbsp bamboo shoots, minced 1 egg 1 tsp salt 1 tbsp wine 1 tbsp soy sauce 2 tbsp cornstarch Directions 1.

  • How to Make Fried Chinese Dumplings

    Potstickers are one of the most popular types of Chinese dumplings. Ingredients Dumpling Dough 2 cups all-purpose flour 4/5 cup to 1 cup boiling water 1/4 tsp salt Filling 8 ounces Napa cabbage, shredded 2 tsp salt 1 pound ground pork or beef 1/3 cup green onions, chopped 1 clove garlic, minced 1 tsp cornstarch 1 tsp sesame oil salt and pepper Dipping Sauce 1/4 cup soy sauce 1 tsp sesame oil Directions 1.

  • Barmbrack: Irish Fruit Brack

    Barmbrack is a soda bread containing dried fruits and candied zest. It is the centre of an Irish Halloween custom and best served toasted with a smear of butter and a cup of Irish tea.

  • Starbucks Tries Local Touch to Lift Growth in Europe

    Starbucks Corp, the world's biggest coffee chain, is hoping to boost growth in Europe, the Middle East and Africa by opening so-called concept stores that tailor products and cafe interiors to local tastes, a senior manager told Reuters.

  • Laguna Beach to Host Food & Wine Fest on March 10

    Laguna Beach Uncorked! - An International Wine & Food Fest takes place on the Festival of Arts Grounds Saturday, March 10.

  • Good Food Festival & Conference Opens March 15-17

    The 2012 Good Food Festival and Conference is coming to UIC Forum, Chicago. It will provide an opportunity to get a bigger picture of Chicago's local food by encountering Midwest artisans and farmers, and attending seminars and conferences on growing and producing food.
MOST Read
  1. How Long Is a Tootsie Roll? Bizarre Reason Why The Iconic Sweet is at the Centre of Diddy Rape Case
  2. 'We Need Them To Set Us Free': Ben & Jerry's Founders Ask Unilever To Sell Brand Back After 'Woke' CEO Axed
  3. 4 in 5 Fast-Food Workers in California Are Afraid to File Labor Complaints For Fears Related to Their Immigration Status: Poll
  4. Nearly 18,000 Ice Cream Containers Recalled Over Plastic Contamination Risk
  5. 'Blanket Ban' On Junk Food Ads In South Australia Sparks Debate
News
More News