People In Food
Wei Wang's Entrepreneurial Pivot: Lessons from Ice Cream Empires to Mental Health Innovation
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Culinary Icon José Andrés Steps Back From Restaurant Empire
Legendary chef José Andrés is stepping back from the CEO role at his restaurant empire, José Andrés Group, to focus on long-term vision and strategic expansion. The group secures new investments and welcomes new leadership while Andrés remains chairman. Is It Cake? Season 3 Coming In Late March: SNL’s Mikey Day Returns As Host
Netflix's hit show Is It Cake? got a third season. Mark your calendars for March 29th, because this season is gonna bake up a storm of desserts in disguise! Chef José Andrés Is Determined To Deliver Food To Gaza Despite Challenges
Celebrity chef José Andrés is on a mission to deliver food to families in war-torn Gaza. His World Central Kitchen faces a perilous task: getting critical aid past an armed conflict to hungry Palestinians. Cardi B Bites Off More Than She Can Chew with Balut on TikTok!
Cardi B takes on the infamous Filipino street food balut in a hilarious and slightly horrifying TikTok video. Find out how this fearless rapper tackles this challenging dish. Guy Fieri Spills the Tea on Son Hunter’s Pending Nuptials
From celebrity chefs to a romantic island ceremony at his dad's exclusive Northern California Ranch, Hunter Fieris' wedding to professional pickleball player Tara Bernstein is sure to be star-studded and one for the books! -
Chef Ryan O'Sullivan Wins "Hell's Kitchen" and Secures Top Spot in Vegas
Chef de Cuisine Ryan O'Sullivan just conquered the fierce competition on FOX TV's "Hell's Kitchen." After battling it out with seventeen top-notch chefs, O'Sullivan clinched the 22nd season's victory, securing the coveted position of head chef at Hell's Kitchen Caesars in Las Vegas. Plus, he walked away with a sweet $250,000 cash prize. -
The 2024 James Beard Semifinalists Revealed: Brace Yourselves for Culinary Fireworks!
The air crackles with anticipation in the culinary cosmos because it's that time of year again: the James Beard Awards semifinalists have dropped! For chefs and restaurants, this is the moment dreams are forged, careers catapulted, and reservations booked faster than a hummingbird on espresso. So, who's made the cut this year? Buckle up, gourmands, because we're about to dive into the hottest talent pool in the food game.
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