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Be in the Loop: 3 Food Trends, Including Liquid Meal Replacements, for the New Year

New Forbes contributor and TASTE: Surprising Stories and Science About Why Food Tastes Good author Barb Stuckey shares her 2016 food predictions.

By Crissy Villa

University of the Highlands and Islands Studies the Concept of Internet of Food

Scientists from University of the Highlands and Islands (UHI) are trying to discover the concept of the "internet of food."
High Fat-Low Carb Diet May Help Manage Schizophrenia

It's recently been discovered that a high fat or low carb ketogenic diet may have certain effects in treating schizophrenia
Consuming 14 Grams of Almonds Daily is All You Need to Boost Your Health

The results showed that both the parents and children eating almonds have an increased result for their protein food, seafood, plant proteins and fatty acids, while they ate fewer empty calories.
Experts Say that Fish Oil Help Burn Those Excess Fats Around the Waist

Fish oil activates the digestive tract receptors, induces the nervous system and the storage cells to burn fat faster. The fat tissues don't store all the fat.
Fact: It Is Preferable to Store HOT Food in the Fridge - Find Out Why

Contrary to what most think about this issue, it's YES. It is just fine to put the hot food inside. It's actually preferable.
Trader Joe’s Recalls Triple Ginger Brew Due to Faulty Bottle

Another food safety concern has popped up in the food industry. This time Trader Joe's announced a recall for its Triple Ginger Brew because of bottle hazzards.
Zatarain’s Recalls Red Beans and Rice Over Dairy Concern

Zatarain's, a food and spice company founded in New Orleans and known for their variety of spice dinners and rice mixes have issued a food recall regarding one of their products - the 8 ounce Red Beans and Rice Original box.
Speed-Eating Enthusiasts – Time to Slow Down in Four Easy Ways

There are serious effects to consider. Speed eating may lead to the most common health issues like acid reflux and indigestion. Based on a study published this year, it can lead to potential serious health conditions like diabetes.
Children and Chocolates: Why Some Kids Can't Resist Well Like Others

Wonder why kids can't resist sweets? The answer is in their genes. Chocolates are everyone's' sweet escape. Adults and children alike choose chocolate as their comfort food.
Tea and Jam: Not a Bad Combination After All

For all the tea-lovers out there, a new combination of hot tea and fruity jam may be your next best friend. Yes, it is jam. You heard it right.
The Best Holiday Food Ranked From Your Favorite Restaurants and Brands

The most wonderful time of the year is fast approaching; wonderful since this is the only acceptable instance that we can eat as much food as we want without being judged. So E Online has done a lot of eating and investigating to give you the best holiday food.
Low Fat, Lean, Strict Diet Food Menu: What The Biggest Loser has Eaten and Meals for Final Weigh In

The contestants of The Biggest Loser are getting ready to step on the weighing scales for the last time in this season's finale. Are you curious to find out what diet their trainers have prepared for them?
'Food For The Broken Heart': You Can Use Food To Mend A Broken Heart

Don't reach out for junkfood, there are several healthy dishes that can mend your broken heart.
2016 Food Trends: Which Food will Break the Menus and Become an Instant Hit to Peoples' Palate

Baum + Whiteman, a New York based group, released their own predictions of foods that will be popular on restaurant menus straight to peoples plates and mouths all throughout 2016.