Tag: Food Poisoning
'What Is Fried Rice Syndrome And How Do You Avoid It?
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'Hop to It! How To Keep Easter Dinner Safe To Eat
Easter dinner is our favorite part of the holiday because it involves brisket, glazed ham, and roast lamb—oh yeah! But before you dive into making that pile of Easter meal munchables, let's discuss best practices for keeping food prep safe. -
'Fried Rice Syndrome: Here’s How Reheating Your Food Could Lead to Fatal Food Poisoning
The story of a Belgian student who died from food poisoning 15 years ago has resurfaced on social media. Know more about the risks of the so-called 'fried rice syndrome.' -
'Climate Change Is Bringing Back 2,000-Year-Old Toxin That Causes Food Poisoning
Mycotoxins pose another danger we need to steer clear of this 2020. -
'Leftovers: How Long Should You Keep Them?
Do you have leftovers at home? Here are some things you need to know about leftovers and food spoilage. -
'How To Avoid Food Poisoning: Detecting And Preventing Food Poisoning Goes Hi Tech
Afraid of getting food poisoning? Thankfully, there are now new hi tech ways to detect and prevent the situation. -
'Study Associates Food Poisoning to Augmented Suicidal Behavior
For long scientists have been working to find out the reasons that prompt an individual to end his/ her life. Now, findings of a recent study reveal that food poisoning is one of the causes behind increased suicidal behaviors. The study has established a correlation between food-borne parasites and mental or emotional problems endured by some people. -
'France Bans Supermarkets Cuts From Throwing Out Food to Cut Food Poisoning Risks
France makes a huge step by becoming the first country to ban supermarkets from throwing away unsold foods. The law is set to apply this month. -
'35 Chinese Restaurants Probed for Opium Usage
Following the recall of an opium-laced cough syrup that's manufactured in China, five restaurants near Beijing are currently facing criminal charges and another 30 will be going through intense investigations for allegedly seasoning their dishes with opium. -
'6 Foods You Should Avoid Eating to Prevent Food-Poisoning
Amidst all the food safety issues that has been springing up left and right, it's only practical for one to ask what certain foods should be avoided to steer clear of the often miserable and traumatic effects of food poisoning. -
'Bad News for Chipotle: Studies Reveal Fresh Food Not As Healthy As It Seems
According to CNN Money's recent series Raw Ingredients, about half of 48 million illnesses in the US per year is caused due to contamination of sfresh produce. -
'Lessons from the Chipotle Fiasco: How To Avoid Food Poisoning
Since news about the Chipotle food poisoning broke, a lot of people became more concerned about the food they eat. The public began to realize that even renowned brands and giant food chains can also be the breeding ground for the next food related fiasco in town. -
'5 Dangerous Food Fallacies and Practices
Celebrated author and TV personality Julia Child once joked: "Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?" Kitchen practices in relation to food health and safety, in truth, have been evolving. Microbial activities, including bacterial benefits and detriments, have been undergoing a huge amount of demystification. A number of practices and measures believed to be safe - even healthy - in the past have been proved otherwise. A few of these have been compiled by food microbiologist and Food Safety Information Council vice president Cathy Moir. -
'Food Safety Alert: Startup Takes Testing Out of Chemistry Lab
iPhones have advanced so much that they are being used in a number of medical applications. All sorts of apps are now available from screening to managing one's disease, however, this innovation may be the most advanced yet. -
'Food Poisoning From Chickens: 73% Of UK Chickens Infected With Potentially DEADLY Bacteria
It seems like, at least in the United Kingdom, the largest causes of food poisoning's from chickens, as a shocking study has recently revealed that almost three quarters of all poultry sold within the biggest supermarkets in the country are infected with the bacteria most commonly associated with food poisoning.
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