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When Foodgramming Turns into 'Bread and Butter': Food Instagrammers Take Over ECommerce

Through a very popular mobile app called Instagram, 19-year-olds Natalie Landsberg, Gillian Presto and Emily Morse have created a joint account called @New_Fork_City where they cleverly and innovatively showcase snaps of their food. They were only being normal Instagram users doing the usual, until their follower count skyrocketed to six digits.

By Steph Tortogo

Food Can be a Trigger Mechanism Of Human Feeling

Food is a great source of fuel for the brain. The brain is one of the most complicated yet interesting vital organs of the body. It is the command center of all the bodily functions, such as talking, eating, walking, and sleeping.
Go For Organic Food.

A few vegetables and organic products simply don't appear to taste good. A few vegetables and organic products simply don't appear to taste good.
Live a Healthier Lifestyle This Holiday, Research Tells You How It's Done

As the holidays are known to have a lot of rushing that's going on, you also have to make time for activities you enjoy doing even if it means saying no to something else. By doing so, you don't have to stop doing the things that makes you happy.
Experts Say, Lard is Actually Good for Your Health

Many disagree before that lard is harmful to one's health. Only 40% of lard's fat is saturated. But recently, experts found that saturated fat is beneficial for a health body.
The Story Behind the 52,000-Pound Nationwide Recall of Chicken Wings

the reason why a recall was made was because the product hasn't met the quality standards but they didn't mention whether it really gave an "off-odor" scent or not.
Flavor Science Explains How Sound Affects Food Taste

Various studies regarding how environment affects flavor perception have been conducted previously and a recent research just contributed another theory.
Organic Plant-Based, Whole Food Options for Endurance Exercise

there are several organic alternatives to replace the body's electrolytes. Fitness junkies would normally look for the best option in terms of their health.
Does Dining With The Opposite Gender Affect Our Food Intake? Study Says, Men Eat More in the Company of Women

A study conducted at Cornell University's Food and Brand Lab lead to interesting findings that focus on the behaviors around food among men and women and what happens when they are eating with people of the same and opposite genders.
Know About Hybrid Plants, Pizza Good For Three Years And Other Foods of the Future

We are now fast approaching 2016, which means we are past the year of Back To The Future. We are now in the future and speaking of which, allow us to tell you some of the foods that we might be all encountering soon.
Julianne Hough's Diet and Workout Routine as Well as Her Love For Candy

Being a Hollywood personality is not easy especially when it comes to maintaining an image of being healthy and fit. Body image seems to be all about this industry and one must really make an effort to keep their body in good shape.
Cookie Exchange: Save Time and Eat All The Cookies You Want

Host a party and invite people, about eight to twelve, and ask everyone to bake a dozen cookies for each person. So, if you have nine people invited, you bake eight dozen cookies. Read more to find out how it works.
Canada Prime Minister: Junkfood Commercials Targeting Kids Should be Banned

Banning the advertising and marketing of junk foods for kids is a good start. This is just a starting point and people wish that this kind of restriction would not only target the kids but should be directed towards adults as well.
Chocolate Flavored Chicken: Scientists May Change the Way Food Will Taste in the Future

The researchers found a proof of the possibility that food taste can be altered by influencing the brain which affects a person's sense of smell.
Quiet Breathing: Experts Reveal One Way to Get the Best Taste of Your Thanksgving Meal

The researchers suggested that in order to have a better taste of food, one should breathe slowly. Quiet and slow breathing maximizes the movement of the food substances from the back of the mouth to the nasal cavity. This creates a greater contact on the smell of the food which results to more appealing taste.