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Scrambled Egg Muffins

Easy and delicious. These muffins are nutrition-packed and pocket-sized -- perfect for breakfast or snack time. 12 servings. Ingrediants 9 Eggs ½ cup Chopped Fresh Spinach ⅓ cup Skim Milk ⅓ cup Spelt Flour, or whole wheat pastry flour ¼ cup 2% Grated Cheddar Cheese 1 Tbsp Chopped Fresh Basil 1 Small Tomato, chopped ½ tsp Sea Salt ½ tsp Cracked Black Pepper Directions 1.
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