Safety

5 Common Food Additives We Consume and Their Health Effects
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Harmful Pesticides in Food Causes Dramatic Decline in Sperm Count Worldwide
Researchers discovered the link of pesticides in food to low motility count. Discover the harmful pesticides found in food, and how it causes a decline in sperm count. -

Understanding Food Safety: The 2-Hour Rule for Leaving Food Unrefrigerated, Explained
Learn more about the 2-hour rule for leaving unrefrigerated foods and how it can be extended. Discover food safety tips here! -

5 Illegal Foods That Are Banned in the US
Learn more about foods you never knew were illegal in the United States, as well as the reason why it is prohibited. -

Food Safety Tips to Avoid Food-Borne Illness During Thanksgiving
Know more about the food safety tips you should consider when preparing a Thanksgiving feast. Throughout its history, Thanksgiving has been a holiday that is celebrated annually in both the United States and Canada. -

Cantaloupe Recall: Fresh Fruit Recalled in Several States Due to Possible Salmonella Contamination
Learn more about the salmonella outbreak in different parts of the United States, which causes retailers to pull out products with possible salmonella contamination. -

6 Dangerous Food Combinations You Should Avoid
Discover the reason why there are food combinations that can be dangerous to your health. People frequently mix different kinds of foods based on their preferences. -

Pesticides in Food: 17 Food Manufacturers Earn F Grade After High Amount of Pesticides Detected in Products
Advocates for environmental health programs monitor firms' progress toward the pesticide reduction objectives that the food companies have set for 2025 and 2030. Find out how this program relates to the problem that led to seventeen food producers being given an F grade. -

Fried Rice Syndrome: Here’s How Reheating Your Food Could Lead to Fatal Food Poisoning
The story of a Belgian student who died from food poisoning 15 years ago has resurfaced on social media. Know more about the risks of the so-called 'fried rice syndrome.' -

Microwaving Hot Peppers Makes Eyes Burn? Beware of These 4 Microwave Dangers
Below are four microwaving mistakes that can be potentially dangerous. Microwaving food sounds like a no-brainer, but experts claimed that there is a proper way to do it. -

5 People Dead, Hundreds - Including Children - Sick Because of Chicken Nuggets
The contaminated chicken meat avoided scrutiny because they were turned into cheap frozen nuggets as well as other breaded chicken products. -

The Real Deal with Toasted Bread: Benefits and Dangers
The Maillard reaction explains why the bread turns darker and its taste turns more intricate when toasted. It also explains why it smells better (for some!) and the texture differs. -

From Emojis To Real Life Creations: How a 20-year Old Chef Dominated TikTok
These food emojis look so cute and yummy! For most people spending most of their time in the digital world, emojis have become a special part of their interactions. -

AirAsia Will be Testing Its Wings in Food Delivery Services in Singapore
More discounts and early bird sign-on rates! During this pandemic, among the most affected industries were transport and tourism, specifically the airline business. -

Energy Drinks Can Cause Cardiac Malfunction and it's Not Because of Caffeine
The results of the newest study showed that caffeine wasn't the biggest issue overall. Beware of energy drinks. Energy drinks that are notable for having large amounts of caffeine and other ingredients designed to help anyone be more active longer.
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