A YEAR AFTER Philadelphia imposed a tax on sugary and artificially sweetened beverages
Millions of people suffer from severe allergic reactions every year, with popular restaurants being a notable hotbed of potential contamination when it comes to what your food is getting mixed up with. Nevertheless, millions of people enjoy dozens of restaurant outings each year without worrying about their allergies, largely because restaurants have established an impressive system to prevent contamination and champion customer wellbeing.
The perceived safety and quality of food imported from Europe into China provides commercial opportunities for European food producers, research has found.
Study: Predicted environmental changes could significantly reduce global production of vegetables
Want to optimize your caffeine level? Army researchers made an app for that
Radish cover crop traps nitrogen; mystery follows
Study: Farming crops with rocks to reduce CO2 and improve global food security
Food fraud in China leads to opportunities for EU products
Rice becomes less nutritious as CO2 levels rise
British chefs cook up food waste solutions
Tesco Is Removing 'Best Before' Stickers in a Dramatic Effort to Reduce Food Waste
Pizza Hut to open 2,550 units over 20 years
3-D printed food could change how we eat
Study finds high rates of type 1 diabetes near food swamps
Deep learning predicts drug-drug and drug-food interactions