The cold brisk wind whips through the streets on an early spring evening in Prague. As temperatures hover around freezing, only one dish warms the soul this evening. Upon opening the door to Krčma the smell of comfort greets us like warm blanket-braised meat, baking spices, simmering herbs, and fried potatoes.
From a slow-smoked Southern barbecue to Argentinean gaucho-inspired open fire asado cooking, and everything in between, America is having a love affair with outdoor cooking. Pellet grills, gas grills, hybrid fuel grills, kamado cookers, every kind of device for cooking outside keeps getting better, and for years here at Forbes and for many magazines I have reviewed the best grills and gear in a wide range of price points.
Nothing says summer like buttery fresh corn. While hot and roasted on a grill is a fantastic way to enjoy our kernels this season, there's also a lot of fun spins on corn that can't be missed. At Antique Taco in Chicago, this dish is made with sweet corn, crema, queso, Tapatio hot sauce, and Tajin.
Elizabeth Reid is an entrepreneur who recently launched Elizabeth Reid Collection, a luxurious assortment of fashionable socks that are designed in New York and made in Europe with materials sourced from Italy and Portugal.
Whether due to bureaucratic clutter or anticipation of a sunnier climate-France is changing key wine regulations.
From slow-smoked Southern barbecue to Argentinean gaucho-inspired open fire Asado cooking, and everything in between, America is having a love affair with outdoor cooking.
To make the Casamigos blackberry popsicles, combine all the ingredients listed above, except the dried thyme, in a blender and blend until smooth.
Mexico City boasts a population well over 20 million, easily making it one of the most populated metropolis' in the world. Located in the Valley Of Mexico, Mexico City is also vast.
The global whiskey industry is booming and, sadly, so is the market for counterfeit bottles. Over the past few years, from China to the US, countless reports of fake bottles have surfaced. And those are the ones we hear about. It's all too easy these days for frauds to create fake bottles. It's often as simple as getting an empty bottle, filling it, and resealing it.
Food fuels wanderlust, an essential ingredient for getting to know new places and the people who make them fascinating. Cooking and eating together connect us-loved ones and strangers alike-opening doors and unveiling insights.
While there's a wealth of cocktails to celebrate Independence Day, it's not easy to come by dishes that get into the spirit. The ones out there though are super fun!
I am a big fan of locally guided food tours, and try to take them wherever I go. There's no better way to explore the cuisine of a place than with a knowledgeable local guide, and instead of being forced to choose one spot for a meal, you usually get a broad sampling while learning the story behind them.
Portugal's tourism industry is on fire. The Iberian country hugging the Atlantic Coast has become one of the hottest travel destinations for 2019. Lisbon surfaced on the radar of influencers a few years ago with Instagram shots of its famous yellow trolley and blue tiles called azulejos multiplying by the millions.
If you're a born and raised San Franciscan, chances are you steer clear of touristy spots unless you have family or friends coming into town.
Apart from being the southernmost tip of the continental United States, Key West has always considered itself a destination very much on its own, totally independent and known as The Conch Republic.
The Philippines looks to study virgin coconut oil as a possible treatment for COVID-19.
Walmart kicked off its drone delivery pilot through a collaboration with the drone delivery company Flytrex.
Across the industrial spectrum, the number of organizations buying into technology related to the Internet of Things (IoT) continues to proliferate at an epic pace. Many companies have already realized the transformational advantages of the IoT.