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Natural Products Expo West 2016 Forecasts Strong Growth in Consumer Demand

Till date, the natural, organic and functional food industry is a very small segment, but it is certainly growing at a faster pace compared to total food. This is evident from the fact that natural and organic foods as well as beverages sales increased by 11 percent in the United States in 2015, reach $67.2 billion.
By Chandan Das

  • Countries Where Alcohol is Prohibited

    The nations that presently prohibit liquor are situated in Africa, the Middle East, and South Asia. Not the majority of the laws and the attending punishments for breaking them are similar. Actually, they shift generally; a few nations allow foreigners to drink with a permit, for case, while others have a zero-tolerance arrangement and disciplines that incorporate such hindrances as flogging.

  • Svenson Couple’s Midas Touch: Cheap Food But Better Pay at MOD Pizza

    “Charging customers as little as possible while paying the team as much as possible.” This is MOD’s Pizza concept. This is the kind of brand MOD would like to establish when it started the business in 2008.

  • Imaginative Ways to Teach Your Kids About Healthy Eating

    It’s a well-known fact that childhood obesity is an issue all around the world. Obesity in kids is characterized as a body fat level that is more than 30 percent for girls and 25 percent for boys. Kids' Body Mass Index (BMI) scale is measured by age and sex, as tallness changes frequently. Balanced diet will be the key to this issue.

  • Donald Trump Sells Too Expensive Food: It is All About Mind Setting

    Ever wonder why Trump Food Empire charges you more than you should pay? It’s all about mindsetting.

  • Pre-peeled Avocado is Making Rounds Online

    People were left astounded at seeing pre-peeled and boxed avocados on a grocery store shelf. Now, it's making rounds on the Internet.

  • The Evolution of Doughnuts: From Beet, Jalapeno and Black Pepper Flavors to Oddly Shaped Doughnut Cones

    Gone were the days when people are easily satisfied by the simple sugar-glazed doughnuts. From Krispy Kreme to Croughnuts, today, doughnut makers are presenting bolder versions of the humble snack like the Beet, Pineapple-Jalapeno and Black Pepper glazed doughnuts.

  • Parisians Get Meat Vending Machine

    24-hour meat access is now available for the Parisians, thanks to the newly installed meat vending machine in L’Ami Txulette, Paris.

  • Is Juicing Good For Your Health?

    Few years back, juicing was a sort of fad and mostly used by people who were more conscious about their health. Today, juicing much more popular, as more and more people are juicing to lose weight, cleanse their system and for more nutrients intake. While juicers are easily found in department stores, several juice bars have come up not in trendy California neighborhoods but also in the Midwest.

  • Chocolatier Will Continue to Produce Maria Sharapova’s Premium Chocolate Line Despite Controversy

    Having been found positive of the banned subastance “Meldonium” in the Australian open, the five-time grand slam tennis champion and one of the most popular female athletes in the world, Maria Sharapova, found an ally in her partner chocolatier and producer of her new high-end chocolate line under her sweets brand Sugarpova.

  • Restaurateur Danny Meyer Made More Money After Ending Customary Tipping

    Denny Meyer eventually proves that tipping isn't necessary. After raising meal's price and says No to Tipping, The Modern Restaurant earns quite amount of profitable results.

  • Marley Spoon Eyes U.S. Expansion

    Marley Spoon, popularly known as your food delivery service of delicious recipes and fresh ingredients is eyeing to expand its business in the U.S. The company plans to use its Series B funding for further U.S. expansion, spanning the West Coast, including opening a new San Francisco-¬based fulfilment facility, the East Coast, and South. Along with North America, the startup operates in the U.K., the Netherlands, Austria, and Australia.

  • Spice It Up: Effects of Eating Spicy Food on Your Health

    Here are some of the health effects of eating spicy food and regularly adding spice to your meals. Whether you love Indian, Chinese, and or Mexican food, there is one common theme behind these types of cuisines: they're spicy.

  • Amazing Drinking Rites Around The World

    In many nations around the globe, drinking has turned into a ceremonial activity. Several drinking customs might amaze you. When heading out from nation to nation, you'll prone to find that each have its own traditions which are infrequently original with regards to drinking. Make up for lost time with other traditions so you can drink unquestionably and curse free around the world.

  • The Science Behind Comfort Food: Why Does It Make Us Happy?

    Comfort food are overrated. We always turn to comfort food for so many reasons and excuses. And then we gain weight and blame our comfort food.
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