Yelp's New Feature Lets Users Report Restaurants Not Following COVID-19 Safety Protocols
Are you a Yelp user? Report those restaurants that do not adhere to COVID-19 safety protocols.
3 Reasons Why Lab-Grown Meat Will Probably Not Invade the Food Industry Soon
Ever heard of lab-grown meat? Here are the reasons why they are still not in the market
How Can We Make the Food Industry More Sustainable?
Society's recent embrace of sustainable living practices is proving to be more than just a passing trend. Perhaps this is because information about the undeniable impact of climate change is becoming more widely available due to advances in international communication and information sharing.
7 Ways You're Shortening the Life of Your Non-Stick Pan
Non-stick pans need caring too. Here are things you should avoid to make them last longer in your cupboards.
Blendid, Jamba Team up to Launch a New Robotic Smoothie Kiosk
Given the pandemic, this is an awesome solution to ensuring customer satisfaction while still being contactless.
Real-Time Digital Labels Could Help Cut Food Waste and Maintain Food Safety
Europe's food waste weighs in at 89 million tons. What does the world's food waste look like?
TikTok Star 'COVID-19 Taste Test' Becomes a Viral Sensation
He ate an onion, Gerber, and Wasabi like it was nothing.
Farmer’s TikTok Video Goes Viral After Showing off Massive Storage Filled With Onions
Do you know how long onions are stored before they are distributed to groceries and stores?
Google Trends Scan Reveals Most Popular Thanksgiving Side Dishes per State
What's your favorite dish served on Thanksgiving?
New Site Tracks the Location of Broken McDonald's Ice Cream Machines in US
Now we won't get disappointed! Hooray for McDonald's new site!
10 TikTok Accounts Foodies Love to Follow
Here are 10 TikTok foodies who you should definitely binge-watch now.
Colombian Fast Food Chain Turns Branches into Automated Restaurants
Automated restaurants are the new idea of a Colombian fast-food chain amid the coronavirus pandemic.
Deep-Frying Tips and a List of Food You Should Try Deep-Frying
Deep frying is one of the most common cooking methods done in households and restaurants. This method adds a crispy texture to deep-fried food such as chicken, doughnuts, and bagels, which creates a delicious-sounding crunch in the mouth.
Why Should You Do Sous Vide in Your Kitchen
Sous Vide cooking has become a popular cooking technique in the last few years, with all the introduction of cooking shows to the mass media.
